Kiwi berry smoothie

One fine day in Paris it was 29 degrees and smokin’ hot so I wanted something freezin’ cold and this was a fine cool blend. Easy, peasy, smoooooth 😉

For 2 glasses:

  • 120 g red berries (I used frozen)
  • 2 Kiwi cold fruit (cubed)
  • 100g of soy yogurt (1 pot)
  • 1 cup of rice milk
  • 2 Tbsp Agave syrup

Whizz ‘em all together in your blender, pour into the glasses, sit back, enjoy and cool off.

“Don’t I look pweeeety?”



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About the Author: foodie

Yoga Teacher & Great Baker